flour
Fufu - Cassava Flour | Traditional African Staple | Gluten-Free | 1kg
Experience authentic African dining with our premium Fufu Cassava Flour - the traditional staple for countless West African meals.
$18.99 CAD
What If You Could Taste Home from Anywhere?
Shelf-stable African staples made with real ingredients and heritage pride. No preservatives. No shortcuts.
Our Premium Collection
Discover authentic Nigerian and African ingredients, carefully sourced and prepared to bring the rich flavors of West Africa to your kitchen.
Our Story
Since 2023Where Heritage Meets Health
Naturally African. Proudly Local. Globally Inspired.
At Poshy Foods, we believe that every spoonful should nourish the body, delight the palate, and tell a story.
Born in 2023 from a mother's longing for real Nigerian food that tastes like home, Poshy Foods bridges continents by bringing Africa's ancient superfoods to modern kitchens across North America. From silky, probiotic-rich Ogi to fiery suya blends, our products honor tradition—without compromise.
But we're more than just food.
- Clean Labelling — Always organic, preservative-free, and gut-friendly. No fillers. No fakes. Just real food.
- White Labelling Solutions — We empower restaurants, retailers, and foodpreneurs with high-quality, private-label African staples and custom spice blends.
- Agro-Partnerships Across Africa — We work hand-in-hand with smallholder farmers and trusted producers to build ethical supply chains that deliver traceable, culturally-rooted ingredients.
Whether you're a busy parent, a culinary adventurer, or a retailer seeking authentic African products, Poshy Foods is your partner in eating well and living boldly.
We're not just preserving heritage – we are future-proofing it.
Our Heritage Ingredients
Organic Corn (Ogi | Akamu | Pap)
We start with 100% organic maize, fermented the traditional West African way—no shortcuts, no additives. The result? A silky-smooth, gut-friendly porridge that delivers comfort, culture, and clean nutrition in every spoon.
Yaji Suya Spice
Bold. Fiery. Addictive. Our signature suya spice blends roasted peanuts, ginger, and African heat into a rich, smoky powder that transforms any meal. No preservatives. Just pure Hausa street flavor.
Cassava Flour (Fufu)
Rooted in the heart of Nigeria, our cassava flour is naturally gluten-free, rich in resistant starch, and fermented with care. It’s the perfect swap for wheat in both heritage recipes and modern kitchens.
Traditional Recipes
Discover authentic Nigerian recipes that showcase the versatility and richness of our premium ingredients.
How to Make Ogi (Akamu, Koko, Pap) the Poshy Way
Learn the authentic method of preparing this cherished West African fermented cornmeal pudding—known as Ogi in Nigeria, Akamu in Igbo culture, Koko in Hausa, and Pap across many African homes.
Healthy Poshy Ogi Bowl with Fruits & Granola
A wholesome African breakfast bowl made with smooth, fermented Poshy Ogi, topped with fresh fruits, granola, and superfoods.
Gourmet Ogi & Moi Moi Bowl
Poshy Ogi paired with rich, protein-packed Moi Moi—a luxurious spin on a timeless Nigerian favorite.
Poshy Superfood Chocolate Ogi Bowl
A nourishing blend of fermented cornmeal, antioxidant-rich cocoa, and chia seeds to fuel your body.
Homemade Agidi (Eko) with Spicy Chicken Soup
A classic West African dish made simple—using Poshy Foods' organic fermented cornmeal. This zero-preservative Agidi sets to perfection and pairs beautifully with rich, spicy soups like chicken pepper soup.
Yellow Ogi with Veggie Omelet & Fried Plantains (Dodo)
This soulful trio of Poshy Yellow Ogi, fluffy fried eggs, and golden Dodo brings back memories of home. A comfort food classic - simple, satisfying, and made with love.
How to Make Ogi (Akamu, Koko, Pap) the Poshy Way
Learn the authentic method of preparing this cherished West African fermented cornmeal pudding—known as Ogi in Nigeria, Akamu in Igbo culture, Koko in Hausa, and Pap across many African homes.
Healthy Poshy Ogi Bowl with Fruits & Granola
A wholesome African breakfast bowl made with smooth, fermented Poshy Ogi, topped with fresh fruits, granola, and superfoods.
Gourmet Ogi & Moi Moi Bowl
Poshy Ogi paired with rich, protein-packed Moi Moi—a luxurious spin on a timeless Nigerian favorite.
Poshy Superfood Chocolate Ogi Bowl
A nourishing blend of fermented cornmeal, antioxidant-rich cocoa, and chia seeds to fuel your body.
Homemade Agidi (Eko) with Spicy Chicken Soup
A classic West African dish made simple—using Poshy Foods' organic fermented cornmeal. This zero-preservative Agidi sets to perfection and pairs beautifully with rich, spicy soups like chicken pepper soup.
Yellow Ogi with Veggie Omelet & Fried Plantains (Dodo)
This soulful trio of Poshy Yellow Ogi, fluffy fried eggs, and golden Dodo brings back memories of home. A comfort food classic - simple, satisfying, and made with love.
Why Choose Poshy Foods?
We're committed to bringing you the highest quality Nigerian and African ingredients, sourced with care and tradition.
Licensed, Compliant & Globally Trusted
Poshy Foods is proudly CFIA-licensed in Canada and partners exclusively with NAFDAC-approved producers in Nigeria. Our products meet international safety and labeling standards—so you can shop with total confidence.
Shelf-Stable & Authentic Taste
From fermented Ogi to sun-dried Yaji spice, our products are made using traditional African techniques—then sealed for long shelf life with zero preservatives. The real taste of home, ready whenever you are.
White Label & Foodpreneur Solutions
We help restaurants, grocers, and wellness brands launch private-label African products, complete with flexible packaging and co-developed recipes.
100%
Natural Ingredients
Always organic, always fresh—our ingredients are sourced for purity, nutrition, and taste.
500+
Happy Customers
Across the diaspora and beyond
0%
Preservatives
No artificial preservatives—just clean, honest food you can trust.
What Our Customers Say
Join thousands of customers who have discovered the authentic taste of Nigeria through our premium ingredients.
⭐⭐⭐⭐⭐
J.A.
Verified Buyer (Canada)
“Incredible value! Smooth, creamy, and exactly how I remember Akamu back home.”
“I've struggled to get the texture right with other brands, but Poshy makes it effortlessly smooth and rich every time. Easy to prepare and full of authentic taste—definitely my go-to from now on!”
⭐⭐⭐⭐⭐
Joy
Verified Buyer (Canada)
“Authentic pap taste—exceeded my expectations!”
“I was skeptical at first, but the flavour was spot on. Well-packaged and so easy to prepare. Highly recommend—buy it, you won't regret it!”
⭐⭐⭐⭐⭐
Ikoima E.
Verified Buyer (Canada)
“Fresh, thick, and kid-approved!”
“The white ogi has great consistency—even my kids love it. It's thick, fresh, and perfect for making agidi too. Can't wait to try more!”
Trusted by Communities Worldwide
Our commitment to authentic Nigerian ingredients has earned recognition from cultural organizations, media outlets, and communities across the diaspora.
Featured In & Partnership
Amazon Market Place
Sales and distribution
Local Farmers in Nigeria
Sourcing of Ingredients, traditional preparations
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